Bold Leaf Pu-erh


A dry leaf version of the traditional pressed puerh cakes with the characteristics of a fine puerh – smooth with a damp and earthy, rich and deeply fermented flavor.

We recommend about a rounded teaspoon of loose tea to 8-12 ounces of hot water. An ounce of this tea will give you about 8 servings. The general steeping temperature is 185 – 208 degrees for 3-5 minutes.


SKU: N/A Category: Tags: , , , , ,