Brandy Oolong

$9.50$68.40
Highly oxidized long leaf Taiwanese tea from a special cultivar, Ruby-18, created by crossing the Assamica varietal with the native Taiwanese tea plant. The rich, amber brew has hints of cinnamon, spice and sweet malty notes.

Brewing

Steep at 185° for 3-4 minutes

Ingredients 

Oolong tea

Caffeine 

Medium

Origin

Taiwan

Recommendations

Use one rounded teaspoon per 8-12 ounces of water. Yields about 8-10 servings per ounce of loose tea. Each serving can be infused multiple times.