Chocolate Mint Swirl


A classic pairing of chocolate and mint creates a decadent cup for a morning pick-me-up or an evening dessert. Deeply flavored and rich.

Contains black tea, peppermint, cacao pieces and chocolate chips.

We recommend about a rounded teaspoon of loose tea to 8-12 ounces of hot water. An ounce of this tea will give you about 8-10 servings. The general steeping temperature is 185 – 208 degrees for 3-5 minutes.

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