$3.50 – $25.20
The juice of this Southeast Asian fruit is added to China black tea leaves to create a naturally sweet and slightly floral brew. Pleasant and refreshing.
Steep at 185° for 3-5 minutes
Pairs well with our Ginger Peach White or Pomegranate Green tea. Use one rounded teaspoon per 8-12 ounces of water. Yields about 8-10 servings per ounce of loose tea.